The 2 Bandits {Holyday 2013}
Gorgeous Jewelry!!
Gorgeous Jewelry!!
This Granola recipe is my absolute favorite from now on!
I didn’t eat it for Dessert but for a Delicious Breakfast. Breakfast to me is the only time of the day where I let myself indulge in a little more sweetness, but still keeping it Healthy 🙂 Since Breakfast is the most important Meal of the day anyways, why not make it the most Delicious one as well? It definitely puts a satisfying smile on my face for the rest of the day!
This is how I enjoyed this amazing Granola…
For my sister I made a Plain Greek Yogurt, Strawberry, Banana Parfait &Chocolate Crunch Granola Parfait, and for me my Green Breakfast Pudding (without the Chocolate Infusion), Strawberry and &Chocolate Crunch Granola Parfait. So heavenly Good!
This morning I used my last Chocolate Crunch Granola:( but I was out of Banana’s and Strawberries, so I just had to use Plain Greek Yogurt and Grapes…
And…
It still tasted Incredible!
Will make it soon again!
I love Lentils; they are delicious, nutritious and really satisfying. They are so easy and fast to make, I just simple add whatever seasonings I prefer the most. This time I focused on Curry.
I started with heating up about 1 tbsp of Olive Oil in a large sauté pan, added about 1/2 of a medium chooped Onion, and let it sauté for a few minutes until the Onion began to soften. Added 1 tsp of Curry powder and let it continue to sauté for a few more minutes.
Added 1 1/2 cups of Lentils that I cooked and drained ahead of time, I made sure that the Lentils got nicely coated with the Curried Onion mixture.
After the Lentils were evenly coated, I added two chopped Tomatoes fresh from the Garden, and 1 1/2 cup of fresh baby Spinach leafs.
I let the Lentils cook a little longer until the Spinach leafs started to get softer. Also I added Salt and Pepper.
I Baked some fresh Sand Base Fish Fillets with Tomatoes and Parsley, to serve on the side.
My Sister added a Slice of homemade Twisted Bread to her meal:)
And it was Delicious! My Sister and I really enjoyed our Lunch today:)
My Sister and Dad could not get enough of this yummy Breakfast!
I used smaller Whole Grain Tortillas.
I used my favorite All Natural Peanut Butter.
Breakfast Goodness!:)
This Recipe is so simple to make and so Yummy. My dad and sister loved it!
For the Cream topping I used Plain non-fat Greek Yogurt instead of Sour Cream, and had to use Kraft Granted Parmesan, I did not have fresh Parmesan.